Sample Piccione Pastry’s new Fall Desserts
ST. LOUIS, MO (KTVI) – Chef Martin Lopez from Piccione talks about St.Louis’ newest Italian pastry shop located in the Loop. They have just introduced Fall-inspired desserts. Some fall desserts include apple cranberry crostadas, poached pear and mascarpone tarts, pecan tarts, pumpkin cannolis and maple walnut cannolis.
In addition, Piccione`s is offering select seasonal flavors of cannolis including the gooey butter cake and cookies and cream. Piccione`s will also serve spiced rum baba for a limited time, made with allspice, cloves and cinnamon.